Author: poonamtaprial
Vermicelli Kheer Recipe Saviyan Kheer or Vermicelli Kheer, a mouth-watering and delicious Indian dessert. Which is a combination of milk and vermicelli strands with almonds, cashew nuts and raisins. …
Pithla/Pitla Recipe Pithla is spicy besan curry and is a Maharastrian food. There are many ways in which pithla/pitla is made. I am giving one here. Pithla is rich …
Mixed Vegetable Pie Recipe Ingredients 200 gm each of potatoes, cauliflower, carrots, shelled peas 100 gm each of French beans and cabbage 2 cups milk 1 tbsp corn flour 1 …
Dry Garlic Chutney Recipe This dry chutney is a combination of coconut, garlic, chili powder and tamarind. It is widely used in Maharashtra in Vada Pav. Ingredients 1/2 dry …
Baingan/Brinjal ka Bharta Recipe Baingan ka Bharta is a delicious Indian sabji. its smoky flavor make it more tasty. Ingredients 2 big brinjals/baingan(eggplant) of the bharta variety 2 Medium Onions …
Mutton Shahi Korma/Kurma Recipe सामग्री : 1/2 किलो मटन चाप 1/2 किलो प्याज पतले स्लाइस में कटे 1 कप गाढ़ा दही 1/2 छोटा चम्मच लाल मिर्च पाउडर 1/2 छोटा। …
Mutton Pasanda Recipe सामग्री : 1/2 किलो मटन 1 कप दही 1 छोटा चम्मच धनिया पाउडर 1/2 छोटा चम्मच हल्दी पाउडर 1/2 छोटा चम्मच साबुत जीरा 1/2 छोटा चम्मच …
Rice Flour Bhakri Recipe This is not very common all over India but a favorite on the western coastal area. This has been suggested here because the Pulao is …
Punjabi Kadhi Recipe Ingredients 2 cups sour curds or 4 cups butter milk 1 inch ginger, 3 green chilies Coriander Leaves 2 tbsp besan (gram flour) Salt and jaggery …
How to make Palak Soup Recipe, Spinach Soup Recipe Fresh and Healthy Palak Soup Recipe Spinach/Palak soup is very rich source of iron and having very low calories. Which …
