JW Marriott Chandigarh’s “Food truck” Chandigarh is now emerging as a food hub and experimenting new ideas. JW Marriott Chandigarh’s 5 star hotel is also …
“Peach Jam”, “आड़ू का जैम” Ingredients 2 kg large ripe peaches 2 kg Sugar 5 tbsp lemon juice 1 tbsp citric acid (preservative-its optional) Directions …
“Tamarind Jam”, “इमली का जैम” Ingredients 1 kg ripe tamarind (Imli) 1 ½ kg Sugar 6 cup of water (or more if required) Directions Peel tamarind and cook in …
“Beetroot Relish”, “बीटरूट रेलिश” Ingredients ½ kg cooked beetroot ½ kg cabbage chopped 1 cup chopped onions 1 tbsp ginger paste 2 cups sugar ½ cup lemon …
Mixed Fruit Jam, मिक्स्ड फ्रूट जैम Ingredients 2.5 Kg fruits of your choice or according to availability Sugar according to taste 1 tbsp Citric acid (preservative) Food …
Golden Mango Jam”, “गोल्डन आम का जैम” Ingredients 2 kg ripe mango pulp 2 kg Sugar Half Lemon 1 tbsp Citric acid Directions: Whip up …
“Nimbu ka bhuna hua Chicken”, “निम्बू का भुना हुआ चिकन” सामर्ग्री 2 ब्रोइलर चिकन लहसुन का पेस्ट 1 बड़ा चम्मच (garlic) मूंगफली का तेल (peanut oil) आधा चम्मच …
Times Tadka Food Festival Get ready Foodies…here is a mouth watering news for you. Details are available here Type of Event: Food Festival Dates: 17 …
“Guava Jam”, “अमरूद का जैम” Ingredients 2 kg ripe guavas 1 ½ kg Sugar 1 tbsp Citric acid 3 gm Sodium benzoate cochineal for coloring Directions …
“Citrus Fruit Preserve”, खट्टे फलों को प्रिजर्व” Ingredients 4 kg Citrus fruit peel cut into strips 2 kg Sugar little color if desired Directions Soak peels …
