Chrysanthemum flower: गुलदाउदी
Chrysanthemum flower: गुलदाउदी
Gardening tips for growing healthy, vibrant chrysanthemums (mums):
Choosing the Right Location
- Sunlight: Full sun (at least 6 hours daily). More sun = more blooms.
- Soil: Well-drained, slightly acidic soil (pH 6.5–6.7). Enrich with compost or aged manure.
- Planting Chrysanthemums
When to Plant:
- Spring is best for perennial chrysanthemums so they establish before winter.
- Fall mums (often sold blooming) are usually treated as annuals unless planted early enough to root.
- Spacing: 18–24 inches apart to ensure good air circulation and prevent fungal diseases.
Watering
- Consistent moisture is key, especially during dry periods.
- Avoid overhead watering to prevent mildew, water at the base of the plant.
Pinching Back for Fuller Plants
- To encourage bushier growth and more blooms:
- Pinch back (snip 1–2 inches from the top of stems) starting in late spring.
- Continue pinching every 2–3 weeks until mid-July.
Fertilizing
- Use a balanced fertilizer (like 10-10-10) every 3–4 weeks in spring and early summer.
- Stop fertilizing by late July to encourage bloom formation over leafy growth.
Pest & Disease Control
Watch for:
- Aphids, spider mites, caterpillars
- Powdery mildew, leaf spot
- Use neem oil or insecticidal soap as needed and keep foliage dry to prevent disease.
Overwintering (for Perennials)
- After the first frost, cut back stems to 4–6 inches above the ground.
- Apply a thick layer of mulch (like straw or leaves) to protect roots from freezing temperatures.
- Remove mulch in early spring when growth resumes.
Extra Tips
- Deadhead spent blooms regularly to extend flowering time.
- Stake tall varieties to prevent flopping.
- Divide every 2–3 years in early spring to keep plants healthy.